Korean Cuisine
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Korean cuisine is exotic; it derives its flavours and tastes from various combinations of common Asian ingredients such as flavouring sauces, sesame oil, soybean paste, soy sauce, salt, garlic, ginger and, most importantly, chili pepper, which gives it its distinctive spicy taste.
In fact, Korea is the largest consumer of garlic, beating out Italy. The unique features of Korean food culture are the types of food vary seasonally and rely much on pickled vegetables, which are preserved throughout the year.
Showing 121 - 144 of 175 products
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GARAK Seafood Flavour Ramen 120g
Sale price£1.20
GARAK Kimchi Flavour Ramen 120g
Sale price£1.20
GUNYOUNG Tiktok Jelly Grape Flavour 160g
Sale price£2.20
ILGWANG Lemon Ginger Candy 250g
Sale price£3.60
CHORIPDONG Frozen Fried Fish Cake 900...
Sale price£8.15
GARAK Kimchi Udon Bowl 215g
Sale price£2.10
DELIEF Rabokki Sweet and Spicy Flavor...
Sale price£2.30
SAMYANG Hot Chicken Ramen Cheese 140g...
Sale price£6.50
HYOCHEON Flat Thick Noodles 900g
Sale price£3.50
CJ BEKSUL Frying Mix 1kg
Sale price£5.20
GARAK Chicken Flavour Ramen 120g
Sale price£1.20
WANG Chajang Kuksoo 453g
Sale price£2.30
SAMYANG Hot Chicken Topokki 185g
Sale price£2.95
GARAK Katsuo Udon 3pcs 645g
Sale price£4.20
Nong Shim Onion Rings Hot&Spicy 40g
Sale price£1.85
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