Korean Cuisine
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Korean cuisine is exotic; it derives its flavours and tastes from various combinations of common Asian ingredients such as flavouring sauces, sesame oil, soybean paste, soy sauce, salt, garlic, ginger and, most importantly, chili pepper, which gives it its distinctive spicy taste.
In fact, Korea is the largest consumer of garlic, beating out Italy. The unique features of Korean food culture are the types of food vary seasonally and rely much on pickled vegetables, which are preserved throughout the year.
Showing 97 - 120 of 175 products
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Golden Lotus Stick Topokki 500g
Sale price£3.05
CJ BIBIGO Crispy Seasoned Snacks Wasa...
Sale price£1.80
LOTTE Milkis Banana 250ml
Sale price£1.30
SAMLIP Hopang Hot Chicken Bun (3pcs) ...
Sale price£3.40
CHORIPDONG Sweet Red Bean Bun 450g (F...
Sale price£4.30
CJ BIBIGO Tokpokki Pouch Hot & Spicy ...
Sale price£4.90
CHEIL JEDANG Cooked Rice 130g
Sale price£1.60
CHEIL JEDANG Cooked Rice (Big Bowl) 300g
Sale price£2.40
GWANGCHEON Crispy Seaweed Snacks Wasa...
Sale price£1.80
HYOSUNG Rice Pop Snack 45g
Sale price£1.35
Golden Lotus Taro Topokki 500g (Frozen)
Sale price£3.65
DELIEF Carbonara Hot Chicken Rabokki ...
Sale price£2.50
OTTOGI Yeul Ramen 120g
Sale price£1.00
LOTTE Xylitol Strawberry Mint 29g
Sale price£1.00
HELLO PANDA Chocolate Flavour 260g
Sale price£6.85
7 DROPS Soju Plum Alc. 12% 360ml
Sale price£5.70
ILGWANG Orange Ginger Candy 250g
Sale price£3.60
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