Ingredients List: Rice Noodles: Rice (85%), Modified Tapioca Starch (E1404), Modified Potato Starch, Sugar, Salt, Flavour Enhancer (E621), Emulsifier (E412). Sauce Pack: Water, Refined Palm Oil, Sugar, Salt, Garlic, Red Shallot, Tamarind Powder, Modified Corn Starch, Chilli Pepper, Sesame Oil, Vegetable Powder, Yeast Extract, Artificial Flavour, Acidity Regulators (E260, E330), Food Colours (E150D (Sulphite), E160A, E160C), Antioxidant (E307B), Preservatives (E202, E211), Flavour Enhancers (E621, E627, E631).

Allergy Advice: Not suitable for Sesame, Sulphites allergy sufferers.

Warning Statement: None

Feature:

Origin: Vietnam.

Package Type: Plastic Cup

Storage:

Storage Type: Ambient.

Instructions for Use: Put rice noodles into a bowl and pour 500 ml of boiling water in. Cover the lid and wait 3 minutes. Drain all the water in the bowl out. Mix the sauce packet well and enjoy.