Ingredients List: Rice Cake [Rice (99%), Refined Salt, Spirits, Chicory Dietary Fibre, Rice Bran, Acidity Regulator(E330)]. Fried Noodles [Wheat Flour, Palm Oil, Modified Potato Starch, Refined Salt, Rice Bran Oil, Brewed Soy Sauce (Wheat, Soybean), Acidity Regulators (E501I, E500I, E339), Thickener (E412), Antioxidant (E307), Food Colour (E160A), Acidity Regulator (E330)]. Seasoning [Stir-Fried Hot Chicken Flavour (Sugar, Flavour Enhancer (E621), Complex Seasoning (Red Pepper Powder, Crystalline Fructose, Habanero Chili Powder, Oleoresin), Complex Seasoning (Soy Sauce (Soybean, Salt, Water), Yeast Extract, Flavour Enhancer (E621), Garlic, Salt), Chilli Powder), Sugar, Refine Salt, Dextrin, Roasted Sesame Seed, Stabiliser (E341), Flavour Enhancer (E621), Anticaking Agent (E551), Chilli Powder, Dried Onion Powder, Seaweed Flakes, Modified Starch (E1450), Black Pepper Powder, Yeast Extract, Flavour Enhancer (E635), Oleoresin Capsicum].
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: South Korea.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: 1. Place noodles, soups and dried toppings in the soup 2. Add hot water up to the inner line 3. Cover with lid and let it stands for 3 minutes. Stir well and enjoy.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 1.65 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
1258KJ |
/ |
301kcal |
15.0% |
| Fat |
5.5g |
7.9% |
| of which |
| Saturates |
2.2g |
11.0% |
| Carbohydrate |
58.2g |
22.4% |
| of which |
| Sugar |
2.5g |
2.8% |
| Fibre |
3g |
10.0% |
| Protein |
6.4g |
12.8% |
|
| Salt |
2.4g |
40.0% |
