Ingredients List: Noodles: Enriched Wheat Flour, Potato Starch, Modified Potato Starch, Palm Oil, Salt, Emulsified Oil (Sunflower Seed), Lecithin (Soy)), Wheat Gluten, Vegetable Extract, (Garlic, Onion), Yeast Extract, Alkaline Agent (Potassium Carbonate, Sodium Carbonate, Sodium Phosphate), Guar Gum, Canola Oil. Soup Base: Soy Sauce(Soy, Wheat, Salt), Sugar, Corn Syrup, Garlic Powder, Water, Flavour Enhancers (Monosodium Glutamate, Sodium Ribonucleotides), Mixed Vegetable Extract (Onion, Green Onion, Cabbage, Radish), Salt, Onion Extract, Artificial Beef Flavour, Soy Sauce Powder (Soy, Wheat, Salt), Yeast Extract, Caramel Syrup, Red Pepper Extract, Artificial Chicken Powder, Red Pepper Powder, Corn Starch, Caramel Colour, Roasted Sesame, Seaweed, Guar Gum. Flakes: Dried Carrot, Dried Cabbage, Dried Onion, Dried Green Onion

Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.

Warning Statement: None

Feature: None.

Origin: Finland.

Package Type: Plastic Bag

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: 1.Boil 600ml (about 20oz) of water, Put noodles and flakes. 2. Cook for 3 Min 30 Secs. And drain noodles, leave 5 teaspoons of water in the pot. 3. Add the spicy soy sauce and stir 30 Secs. When the water is absorbed. 4, Remove from heat and serve.