Ingredients List: Noodle Sachet (55.5%): Wheat (Gluten) Flour, Starch, Acetylated Starch, Wheat (Gluten) Protein, Salt, Raising Agent, (E500), Emulsifier (E451, E475,E322), Humectant (E422), Stabiliser (E452), Thickener (E412), Antioxidant (E307), Colour(E160A). Seasoning Sauce Sachet (18.5%): Brewed Soy Sauce (Water, Soybean, Salt, Sugar, Wheat, (Gluten) Flour, Glucose-Fructose Syrup, Yeast Extract, Colour (E150D) (Sul-Phite), Flavour Enhancer (E635)), Water, Flavour Enhancer (E621), Sugar, Preservative (E202). Seasoned Oil Sachet (13.9%): Rapeseed Oil, Soybean Oil, Chili Pepper, Flavour Enhancer (E621) Sesame, Sichuan Pepper, Spices, Sugar, Flavouring, Colour (E160C), Preservative (E202). Seasoning Powder Sachet (9.3%): Salt, Flavour Enhancer (E621), Flavouring, Sugar Chili Pepper, Sichuan Pepper, Spices, Maltodextrin (Corn, Wheat (Gluten) Starch), Flavouring Flavour, Enhancer E635. Garnish Sachet (2.8%): Dehydrated Pak Choi, Dehydrated Coriander, Sesame, Chilli Pepper,

Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Sulphites allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Paper Cup

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: First boil the noodles in water for 3-5 minutes, then drain them. Next, add the included seasonings to the bowl, stir well with the noodles, and serve immediately