KO&CO Vegan Kimchi Mandu 420g (Frozen)

    KO&COSKU: 94494

    Price:
    Sale price£6.20

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    Description

    Ingredients List: Wheat Flour, Vegetable (Cabbage, Salted Napa Cabbage (Napa Cabbage, Salt), Onion, Leek, Spring Onion, Dried Radish, Garlic, Hot Pepper), Vermicelli (Sweet Potato Starch), Soybean Oil, Dehydrated Tofu (Soybean, Gelling Agent (Calcium Sulphate)), Modified Tapioca Starch (Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour), Texturized Vegetable Protein (Gluten, Isolated Pea Protein, Defatted Soybean, Corn Starch, Flavoured Protein (Soybean)), Soy Sauce (Soybean, Wheat), Red Pepper Powder, Sesame Oil, Vinegar, Salt, Thickener (Methylcellulose), Wheat Fibre, Wheat Gluten, Sugar, Seasoning (Soybean, Wheat), Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Potato Starch, Emulsifier (E322), Black Pepper Powder, Dextrin, Sodium Polyphosphate Potassium, Metaphosphate, Refined Water.

    Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.

    Warning Statement: Contains colouring(s) which may have an adverse effect on activity and attention in children. Contains a source of phenylalanine.

    Feature: None.

    Origin: South Korea.

    Package Type: Plastic Pouch

    Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

    Storage Type: Frozen.

    Instructions for Use: Cook before consume.

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