Ingredients List: Wheat Flour, Vegetables (Onion, Chive, Cabbage), Soybean Oil, Dehydrated Tofu (Soybeans, Gelling Agent (Calcium Sulphate)), Modified Tapioca Starch (Modified Starch (Hydroxypropyl Distarch Phosphate), Wheat Gluten, Maltodextrin, Wheat Flour), Texturized Vegetable Protein (Gluten, Isolated Pea Protein, Defatted Soybean, Corn Starch, Flavoured Protein (Soybean)), Shiitake Mushroom, Soy Sauce ( Soybean, Wheat), Sugar, Sesame Oil, Wheat Fiber, Garlic, Hot Pepper Extract, Salt, Flavour Enhancers (Disodium Inosinate, Disodium Guanylate), Thickener (Methylcellulose), Wheat Gluten, Potato Starch, Emulsifier (E322), Black Pepper Powder, Ginger Powder, Dextrin, Sodium Polyphosphate Potassium, Metaphosphate, Refined Water.

Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.

Warning Statement: None

Feature: None.

Origin: South Korea.

Package Type: Plastic Pouch

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Cook before consume.