Description: Salted Mangrove Crab. Can be eaten as side dish or used as main ingredient in Vietnamese style sour soup and stew recipes.

Ingredient List: Mangrove Crab (Crustaceans), Salt.

Allergy Advice: For allergens, see ingredients in bold.

Features: None.

Origin: Product of Vietnam

Storage: Keep at -18°C

Storage type: Frozen

Preparation and usage:
Once thawed do not refreeze.
Cook thoroughly before consumption.

*Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).