Ingredients List: Wheat Flour (70.03%), Water, Yeast, Sugar, Bread Improver (Tapioca Flour, Wheat Flour, Stabilizer (E170I), Emulsifiers (E481I, E472E, E471), Antioxidant (E300), Enzymes, Firming Agent (E516), Salt.

Allergy Advice: Not suitable for Gluten allergy sufferers.

Warning Statement: None

Feature: None.

Origin: VIETNAM.

Package Type:

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: - Defrost naturally for approximately 15 minutes. - Using an oven: • Preheat the oven to 150°C for about 5 minutes. • Lightly spray water onto the surface of the bread before baking. • Bake for approximately 3 - 4 minutes and enjoy. - Using an air fryer: • Preheat the air fryer to 180°C for about 5 minutes. • Lightly spray water onto the surface of the bread before baking. • Bake for approximately 3 minutes and enjoy.