CHI MEI Milk Mantou is a popular dish of Oriental cuisine which you can find at many Asian stores near you. This mantou is the best choice for a quick and delicious breakfast. The Milk Mantou has a soft texture and stronger milk flavor. It is perfect when served with egg or meat.
Ingredients list: Wheat Flour, Water, Sugar, Yeast, Milk Powder, Palm Oil, Corn Starch, Salt.
Allergy Advice: For allergens, see ingredients in bold.
Cooking Instructions:
- Steam:Place frozen buns in a steamer. Steam them for 10-15 min. With medium heat and serve.
- Microwave:Place 2~3 pcs of buns into a microwave and spray a small amount of water on the buns. Cook them for 2~3 mins. With medium power (650W)
Product of Taiwan
Storage: -18°C
Storage Type: Frozen
*Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).
NUTRITION INFORMATION |
Serving Size: 100g This package contains 5.2 servings |
Typical Value |
Per |
100g |
Reference Intake |
Energy |
1154KJ |
/ |
272kcal |
13.7% |
Fat |
1.7g |
2.4% |
of which |
Saturates |
0.9g |
4.5% |
Carbohydrate |
55.4g |
21.3% |
of which |
Sugar |
9g |
10.0% |
Fibre |
g |
|
Protein |
8.8g |
17.6% |
Salt |
0.1g |
1.7% |