Banh U or Baby Glutinous Cake is a steamed rice dessert made up of glutinous rice stuffed with different types of fillings, and wrapped with bamboo leaves. Also known as Zongzi in Chinese, this glutinous cake is a perfect dessert after dinner.

Ingredients list: Glutinous Rice Flour, Mung Bean, Sugar, Salt.

Allergy Advice: None

Feature: None

Origin: Product of Vietnam

Storage: Keep at -18°C

Storage type: Frozen

Preparation and usage:
Once thawed do not refreeze.

*Please Note: We use dry ice and insulated bag to make sure products are delivered in frozen condition (Surcharge varies per shipment, starting from £4.5).