越南菜在烹饪方法、食材、当地口味以及时令食材等方面都丰富多样。 越南 烹饪文化在我们的食谱中使用各种香草、蔬菜和水果。
我们越南菜食谱的重点是取悦食用菜肴的人的口味，同时在所有膳食中仍然保持阴（代表阴和凉）和阳（代表阳和热）。
Golden Lotus Premium Jasmine Rice 5kg
Sale price£10.50
GOLDEN LOTUS Premium Jasmine Rice 2kg
Sale price£4.60
Noumami Cod Fish Sauce 500ml
Sale price£7.15
Noumami Salmon Fish Sauce 500ml
Sale price£7.15
Vifon Asian Style Instant Noodles wit...
Sale price£1.40
Vifon Instant Sour Crab Soup Vermicel...
Sale price£1.70
Vifon Instant Crab Bean Thread 120g
Sale price£2.00
Vifon Vietnamese Style Instant Rice N...
Sale price£1.70
Vifon Instant Porridge with Crab Past...
Sale price£1.70
Vifon Instant Seafood Porridge 120g
Sale price£1.90
Vifon Instant Fish Porridge 120g
Sale price£1.70
Vifon Asian Style Instant Noodles wit...
Sale price£1.70
Vifon Instant Brown Rice Noodles with...
Sale price£2.00
VIFON INSTANT BROWN RICE NOODLES WITH...
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The Plantbase Store Southern Vietnam ...
Sale price£1.40
Golden Lotus Southern Vietnam Rice No...
Sale price£2.40
Golden Lotus Instant Rice Noodles 500g
Sale price£2.90
Golden Lotus Quick Cooking Rice Noodl...
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Thuan Phat Glass Jelly with Basil See...
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Hung Tuan Pork Rib Marinade Soup 100g
Sale price£4.40
Braised Chicken Soup with Lotus Seed ...
Sale price£2.65
Hung Tuan Mixed Lotus Seed Sweet Porr...
Sale price£4.10
Hung Tuan Refreshing Herbal Tea 100g
Sale price£2.75
Hung Tuan Ching Bo Leung Sweet Porrid...
Sale price£3.30