越南菜在烹饪方法、食材、当地口味以及时令食材等方面都丰富多样。 越南 烹饪文化在我们的食谱中使用各种香草、蔬菜和水果。
我们越南菜食谱的重点是取悦食用菜肴的人的口味，同时在所有膳食中仍然保持阴（代表阴和凉）和阳（代表阳和热）。
ORIENTAL KITCHEN Beef Ball With Nerve...
Sale price£7.60
Chinese Leaf 1kg
Sale price£2.95
Vifon Oriental Style Thai Tom Yum Fla...
Sale price£0.70
Vifon Thai Style Instant Noodles 85g
Sale price£1.05
Vifon Vietnamese Pho Chicken Flavour ...
Sale price£1.05
KIMSON Chicken Ovaries 400g - Trung Non
Sale price£6.45
Beansprouts 300G
Sale price£1.05
Golden Lotus Glutinous Rice 5kg
Sale price£10.50
Golden Lotus Jasmine Rice 2kg
Sale price£4.60
Golden Lotus Rice 5kg
Sale price£10.50
Buffalo Saigon Fragrant Rice 1kg
Sale price£2.10
Vifon Korean Style Kimchi Flavour 85g
Sale price£1.00
Viet Hung Pork Roll with Skin (Cha Bi...
Sale price£7.50
Kim Son Rainbow Corn 500g
Sale price£2.90
Kim Son Cooked Peanut 500g
Sale price£3.45
Kim Son Cooked Sweet Corn 500g (Frozen)
Sale price£2.90
Zero Degree Green Tea Lemon 500ml
Sale price£1.30
Tofuhat Fermented Bean Curd 400g
Sale price£3.30
Vifon Instant Bean Thread Bamboo Pork...
Sale price£0.75
Vifon Inst Bean Thread Chicken 50g
Sale price£0.75
Vifon Instant Noodle Shrimp Mi Lau Th...
Sale price£0.55
Vifon Rice Noodle Beef Flavour Bag 60...
Sale price£0.55