Ingredients List: Noodles 82,0 % [Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (E500, E451), Stabiliser (E501), Thickener (E412), Antioxidant (E306)] Seasoning Sauce 17,3 % [Soy Sauce (Water, Soybean, Salt, Wheat), Rapeseed Oil, Sugar, Dextrose, Flavour Enhancers (E621, E635), Chicken Fat, Onion Powder, Hydrolysed Maize Protein, Colours (Plain Caramel, Paprika Extract), Chicken Flavouring (1,0% In Seasoning Sauce), Flavourings, Modified Starch], Spring Onion.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Hungary.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: In a pan, bring 250 ml of water to a boil. Break the noodles for an ideal noodle length. Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears. Add the sauce to the noodles, stir well and fry until water completely disappears. Serve immediately. Enjoy!