Ingredients List: Noodles 81.3 % [Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (E500, E451), Stabiliser (E501), Thickener (E412), Antioxidant (E306)] Seasoning Sauce 18.0 % [Sugar, Water, Dextrose, Rapeseed Oil, Salt, Flavour Enhancers (E621, E635), Vinegar, Soy Sauce (Water, Soybean, Salt, Wheat), Molasses, Colour (E150C), Spices, Hydrolysed Maize Protein, Tomato Powder, Flavourings, Acidity Regulator (Citric Acid), Chilli Powder (0,5 % In Seasoning Sauce)], Spring Onion.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Hungary.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: In a pan, bring 250 ml of water to a boil. Break the noodles for an ideal noodle length. Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears. Add the sauce to the noodles, stir well and fry until water completely disappears. Serve immediately. Enjoy!