The best way to bring that authentic umami flavour into your cooking is using Monosodium Glutamate (MSG), a certified natural product. By using Ajinomoto MSG, you can enhance the flavour of any dish you are making, and while also bringing great flavour to unprocessed foods, MSG can also improve the taste in processed food, making them nicer to eat.

Ingredient List: Monosodium Glutamate 100%

Allergy Advice: None.

Feature: None.

Origin: Product of Japan

Storage: Keep in dry, cool place and avoid direct sunlight. Once opened, place in an airtight container.

Storage Type: Ambient.