Ingredients List: Flour, Water, Palm Oil, Food Additives (E500)

Allergy Advice: Not suitable for Gluten allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Step 1: Raise the temperature of the pan to 240?, no thawing and bake for about 2 minutes for each front and back side. Step 2: Raise the temperature of the oven to 200?, put the baked biscuit into the oven, and bake for about 3 minutes until the color of the biscuit is browned and ready to eat.