Rice vermicelli noodles for Vietnamese and Singapore-style dishes

Rice Vermicelli At Longdan

37 製品

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Rice Vermicelli for Asian Cooking

Rice vermicelli noodles are made from finely milled rice flour and are widely used in Vietnamese, Thai and Singapore-style dishes. Light in texture and quick to cook, vermicelli is ideal for stir-fries, soups, salads and classic Singapore noodles. Available in different thicknesses, rice vermicelli offers versatility for everyday Asian home cooking.

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