Ingredients List: Fermented Coco Nectar "Suka Tuba” (Coconut Tree Sap), Salt, Sweet Peppers, Color (Naturally From Red Sweet Peppers), Sugar.

Allergy Advice: None.

Feature: Suitable for Vegetarian.

Origin: Philippines.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: Use as dipping sauce for any grilled seafood, sea shells, oysters, any bbq meats and many more.