Ingredients List: Wheat Flour, Starch Syrup (Corn), Canola Oil (Canola Oil, Defoamer (E900)), Sugar, Water, Sweetener (E420), Green Tea Flavour (0.77%), Chlorella Powder, Emulsifier (E471), Green Tea Powder (Green Tea, Chlorella) (0.39%), Salt, Barley Grass Powder, Raising Agent (E500(Ii)), Vanillin Powder (Vanillin, Maltodextrin), Cinnamon Powder.
Allergy Advice: Not suitable for Gluten allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Korea.
Package Type: Plastic Wrap
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Yakgwa is a traditional Korean sweet pastry or cookie that is deep-fried and typically enjoyed duringfestive occasions and holidays. In modern South Korea, it is served as a dessert with a cup of tea orcoffee.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 2 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
1943KJ |
/ |
464kcal |
23.1% |
| Fat |
23g |
32.9% |
| of which |
| Saturates |
2.3g |
11.5% |
| Carbohydrate |
63.9g |
24.6% |
| of which |
| Sugar |
16.3g |
18.1% |
| Fibre |
0g |
0.0% |
| Protein |
5.2g |
10.4% |
|
| Salt |
0.2g |
3.3% |
