Ingredients List: Noodles 82.8 % [Wheat Flour, Palm Oil, Salt, Flour Treatment Agents (E500, E451), Stabiliser (E501), Thickener (E412), Antioxidant (E306)] Seasoning Sauce 16.4 % [Sugar, Water, Rapeseed Oil, Soy Sauce (Water, Soybean, Salt, Wheat), Flavour Enhancers (E621, E635), Colour (E150C), Dextrose, Molasses, Vinegar, Salt, Spices, Hydrolysed Maize Protein, Tomato Powder, Acidity Regulator (Citric Acid), Flavourings], Spring Onion.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: None.

Origin: Hungary.

Storage: Keep in a cool and dry place, away from direct sunlight.

Storage Type: Ambient.

Instructions for Use: In a pan, bring 250 ml of water to a boil. Break the noodles for an ideal noodle length. Cook the noodles and the content of vegetable-sachet in the water 2-3 minutes until the water almost disappears. Add the sauce to the noodles, stir well and fry until water completely disappears. Serve immediately. Enjoy!