Ingredients List: Eel (70%) (Anguilla Japonica) (Fish), Soy Sauce [Soybeans, Wheat (Gluten), Salt, Water], Water, Sugar, Maltose, Fermented Seasoning [Water, Rice, Alcohol], Emulsifier [Hydroxy Propyl Starch], Salt, Yeast Extract, Thickener [Xanthan Gum].

Allergy Advice: Not suitable for Gluten, Soybean, Fish allergy sufferers.

Feature: None.

Origin: UK.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Instructions are printed on the package.