Ingredients List: Wheat Flour, Palm Oil (Contains Antioxidants: E319, E320), Tapioca Starch, Salt, Vegetables (Cabbage, Garlic), Flavor Enhancers: E621, E631, E627, Sugar, Spices (Chili, Pepper, Star Anise, Ginger, Cinnamon), Glucose Syrup, Soy Bean Powder ( Soya Beans, Wheat, Glucose Syrup, Maltodextrin, Coloring: E150C, Acid: E330, Palm Oil), Acidity Regulators: E500, E452, E451, Acid: E296, Coloring: E150C, Flavoring, Thickener: E466, Yeast Extract.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Thailand.
Package Type: Plastic Bag
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Place the noodles and all seasoning sachets into a bowl. Pour approximately 320 ml of boiling water over the noodles. Cover the bowl and let it sit for about 3 minutes. After that, stir well and the noodles are ready to serve.
