Ingredient List:
- Noodle (92.2%): Wheat Flour, Palm Fat, Tapioca Starch, Salt, Modified Starch, Sugar, Stabiliser: (E451, E501, E500), Turmeric
- Soup Base (7.8%): Salt, Refined Palm Oil, Sugar, Flavour Enhancer: (E621, E627, E631), Dried Vegetable in Varying Propotions: (Carrot, Cabbage, Celery) (10.6%), Maltodextrin, Garlic (1%), Pepper, Hydrolyzed Soybean Protein, Dried Leek (0.8%), Food Colouring: E150a, Anti-caking Agent: E551, Antioxidant: E306
Nutrition per 100g:
Energy: 60 kcal
Fat: 2.7g; of which saturated: 1g
Carbohydrate: 7.7g; of which sugar: 0.2g
Protein: 1.1g
Salt: 0.6g
Allergy Advice: See ingredients in bold.
Features: None
Origin: Product of Vietnam
Storage: Keep in dry, cool place and avoid direct sunlight
Storage type: Ambient
Preparation and usage: As directions printed on the package.
