Ingredients List: Soybean Oil, Pumpkin, Tomatoes, Sweet Potatoes, Garlic, Ginger, Peanuts, Cashew Nuts, Anise, Turmeric, Cardamoms, Chili, Cinnamon, Salt, Fructose Syrup, Flavour Enhancer (E621), Preservatives (Acid Sorbic E200).
Allergy Advice: Not suitable for Soybean, Peanuts, Nuts allergy sufferers.
Feature: None.
Origin: Vietnam.
Package Type: Glass Jar
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Used to marinate curry dishes for a variety of meat, fish, seafood,… Make a delicious, rich flavor, with a strikingly golden color of traditional curry dishes. Used in conjunction with the “Indian Chef” Curry Powder. Used for vegetarian dishes.
