Ingredients List: Wheat Flour (63%), Soybean Oil, Wood Ear (9.8%), Shiitake Mushroom (4.5%), Wheat Gluten Powder (3.8%), Vegan Broth Mix (Sugar, Salt, Flavour Enhancers (E621, E626, E630, E640)), Vegan Fish Sauce (Soybeans, Water, Salt, Sugar, Flavour Enhancer (E621), Preservative (E211)), Seasoning (Wheat Protein, Pea Protein, Sugar, Salt, Ginger Powder, Maltodextrin, Yeast Extract, Soybean Protein, Star Anise Powder, White Pepper Powder, Sichuan Pepper Powder), Flavour Enhancer (E621), Sugar.

Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.

Feature: Suitable for Vegan

Origin: Vietnam.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Instructions are printed on the package.