Ingredients List: Bean Curd (Soybean) (60%) , Konjac Powder (10%), Corn Starch (10%), Palm Oil (10%), Sugar (5%), Flavour Enhancer (E621) (3%), Salt (2%).

Allergy Advice: Not suitable for Soybean allergy sufferers.

Feature: Suitable for Vegan.

Origin: Malaysia.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: