Ingredients List: Wheat Flour (35%), Seaweed (25%) (Porphyra Yezoensis), Modified Tapioca Starch, Palm Oil (7%), Egg Powder (3.5%), Salt, (2%), Sugar (1.8%), Hydrolyzed Soy Protein (0.63%), Flavor Enhancer (E631, E627), White Pepper Powder, Garlic Powder.
Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Instructions are printed on the package.