Ingredients List: Roasted Pork 47% (Five Spice Powder, Hoi Sin Sauce & Yellow Bean Sauce, Oyster Sauce (Mollusc), Dark & Light Soy Sauce (Fermented Salted Soybean 19%, Water, Salt, Soybean, Wheat Flour, Sugar, Modified Corn Starch, Oyster Extractives 3% (Mollusc), Colour-Plain Caramel, Preservative: Sodium Benzote E211, Rice Vinegar, Garlic, Red Rice Yeast, Spices, Sesame Oil, Chilli Powder, Flavour Enhancers E621, E637, E627, Stabilize E415), Fruity Sauce (Tomato, Date & Apple Puree, Spirit Vinegar, Water, Sugar, Modified Maize Starch, Salt, Spice Extracts, Raisin Paste, Orange & Lemon Comminute (Sulphite), Barley Malt Extracts, Onion & Garlic Powder), Potato Starch, Water, Sugar, Salt, White Pepper, Colouring, Beetroot Red E162, Vegetable Oil (Soya), Sesame Oil, Flavour Enhancer E621. Pastry 40% (Wheat Flour, Water, Sugar, Baking Powder (Raising Agent: Sodium Bicarbonate E450), Yeast, Vegetable Oil (Soya).

Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Molluscs, Sulphites allergy sufferers.

Feature: None.

Origin: CHINA.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Steam over boiling water for 10-12 minutes with its package removed.