Ingredients List: Wheat Flour, Palm Oil, Salt, Sugars (Sugar, Palm Sugar), Spices, Chilli Powder, Monosodium Glutamate, Citric Acid, Fish Sauce (Anchovy, Salt, Sugar), Shrimp Powder (Shrimp, Salt), Dried Spring Onion, Cellulose Gum, Sodium Tripolyphosphate, Sodium Bicarbonate, Potassium Carbonate, Soy Sauce (Soybean, Water, Salt), Disodium Inosinate , Disodium Guanylate, Artificial Flavour. May Contain: Egg, Milk, Sesame, Molluscs (Oyster)
Allergy Advice: Not suitable for Gluten, Fish, Crustaceans allergy sufferers.
Feature: None.
Origin: Thailand.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Put noodles in 500ml boiling water and cook for 3 minutes. Remove from heat, add enclosed soup powder. Serve immediately.