Ingredients List: Wheat Flour (64%), Palm Oil, Modified Tapioca Starch, Sugar, Salt, Chilli Powder, Spices, Flavour Enhancer: (E621, E635), Acid: E330, Coconut Sugar, Fish Sauce (Fish, Salt, Sugar), Dried Spring Onion, Shrimp (Crustacean) Powder 0.21%, Acidity Regulators: (E500, E501, E451), Flavouring (0.05%), Thickener: E466, Soybean Sauce (Soybean, Water, Salt)
Allergy Advice: Not suitable for Gluten, Soybean, Fish, Crustaceans allergy sufferers.
Feature: None.
Origin: Thailand.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Put noodles in 500ml boiling water and cook for 3 minutes. Remove from heat, add enclosed soup powder. Serve immediately.
