Soaking dried kaffir lime leafs into cold water for 30 minutes can return them like fresh kaffir lime leaf. Using Madame Wong Dried Kaffir Lime Leaf for Asian dishes such as Tom Yum, soup, curry, Spaghetti.
Ingredients list: Kaffir Lime Leaf
Origin: Product of Thailand
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient