Ingredients List: Green Arrowroot Starch (80%), Water (18%), Salt (1.5%), Food Colouring: E150A
Allergy Advice: None.
Feature: None.
Origin: Vietnam.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Soak in boiled water for 10 minutes, then drain and rinse. Can be used in stir-fry, soup or hotpot.
