Ingredients List: Brown Rice Flour, Tapioca Starch, Water
Allergy Advice: None.
Feature: None.
Origin: Vietnam.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Put macaroni into boiling water, add salt and cook for 15-20 minutes. Take out, then dry and rinse with cool water. Can be used for stir-fry or soup along with meat, shrimp or vegetables.
