Ingredients List: Pure Arrowroot Flour (85%), Water (15%)
Allergy Advice: None.
Feature: None.
Origin: Vietnam.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Soak in boiled water for 5-10 minutes, then drain and rinse. Can be used in stir-fry, soup or hotpot.