Description
Ingredients List: Coating: Rice Starch, Tapioca Flour, Potato Starch, Tapioca Starch, Salt, Yeast, Sunflower Oil, Sweetener (E420), Water. Filling: Shrimp (Crustaceans) (19.76%), Sugar, Yeast, Pepper, Sesame Oil, Sake, Corn Starch, Fried Onions, Fried Garlic, Sunflower Oil. Sauce: Spring Onion, Ginger, Water, Sunflower Oil, Soy Sauce (Soybean, Wheat), Sugar, Chilli, Shiitake Mushrooms, Flavour Enhancer (E621), Caramel, Vinegar, Yeast.
Allergy Advice: Not suitable for Gluten, Soybean, Sesame, Crustaceans allergy sufferers.
Warning Statement: None
Feature: None.
Origin: Vietnam.
Package Type: Paper Box
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Read on package.
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 3 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 521KJ | / | 124kcal | 6.2% |
| Fat | 3g | 4.3% | ||
| of which | ||||
| Saturates | 0.5g | 2.5% | ||
| Carbohydrate | 19.9g | 7.7% | ||
| of which | ||||
| Sugar | 0.5g | 0.6% | ||
| Fibre | 0.3g | 1.0% | ||
| Protein | 5.6g | 11.2% | ||
| Salt | 0.5g | 8.3% | ||
