Ingredients List: Soybean Oil, Chilli Pepper Powder (10%).
Allergy Advice: Not suitable for Soybean allergy sufferers.
Origin: HONG KONG.
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Made by infusing ripe red chilies in soybean oil, yielding a red-hot fragrant seasoning. The delightful taste and fragrance will add a distinct flavor to any dish.