Ingredient List: Pure Arrowroot Flour (85%), Water (15%)
Allergy Advice: None
Features: Suitable for Vegan
Origin: Product of Vietnam
Storage: Keep in dry, cool place.
Storage type: Ambient
Preparation and usage: Soak in boiled water for 5-10 minutes, then drain and rinse. Can be used in stir-fry, soup or hotpot.