Ingredients List: Sugar Cane (34.26%), Shrimp (Crustacean) (25.38%), Fish Paste (22%), Water (7.5%), Tapioca Starch (4%), Onion (4%), Garlic, Refined Soybean Oil, Sugar, Salt, Yeast Extract, White Pepper.

Allergy Advice: Not suitable for Soybean, Fish, Crustaceans allergy sufferers.

Feature: None.

Origin: Vietnam.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Thaw at room temperature before cooking. Fry in oil for 5 minutes before enjoying.