Ingredients List: Water, Soya Beans (15.7%), Firming Agent: Calcium Sulphate, Magnesium Chloride (Nigari).
Allergy Advice: Not suitable for Soybean allergy sufferers.
Feature: None.
Origin: Japan.
Storage: Keep chilled at 4-8°C.
Storage Type: Chilled.
Instructions for Use: Storage Instructions:Keep Refrigerated <5°c. Once opened refresh daily in cold water, keep refrigerated and use within 2 days. Preparation Instructions: Ready to Eat(RTE), can be eaten hot or cold. Do not reheat more than once.