Ingredients List: Chicken Leg, Soy Sauce (Wheat, Soybean), Protein Powder (Egg), Mashed Garlic, Refined Salt, Flavour Enhancer (E621), Emulsifier (E451), Water Flavour Tk-Mry, Tapioca Starch, Water, Ginger Puree, Potato Starch, Cornstarch.

Allergy Advice: Not suitable for Gluten, Soybean, Egg allergy sufferers.

Warning Statement: None

Feature: None.

Origin: China.

Package Type: Plastic Bag

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Deep frying: Place the product in hot oil preheated to 170-175 ? and fry for 3-4 minutes. Oven: Set it to 200 ?, preheat the oven, place the product in the oven tray, and bake for 10-15 minutes. Microwave (800W): Put one cold leg into the microwave and set the time to about 2 minutes and 30 seconds