Ingredients List: Cooked Pork Ribs, Egg, Soy Sauce (Soya), Monosodium Glutamate E621, Curry Powder (Mustard), Custard Powder (Milk, Egg), Bicarbonate Of Soda, Chinese 5 Spice., Gd Shrimp Chili Oil (Blended Vegetable Oil, Dried Red Chilies, Garlic, Soybean, Sugar, Water, Salt, Wheat Flour, Potato Starch, Modified Corn Starch, Flavour Enhacer (E621), Spice (Cinamon, Conander Seeds, Pepper, Fennel Seeds, Star Aniseeds, Dried Tangerine Peel Liquorice) (Soya), Shallots, Dried Shrimp (Crustaceans), Chili Powder, Salt, Monosodium Glutamate E621), Red Chili, Onion, Green Peppers.

Allergy Advice: Not suitable for Gluten, Soybean, Mustard, Milk, Egg, Crustaceans allergy sufferers.

Feature: None.

Origin: UK.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Cooking Instructions: Microwave from frozen: Remove all packaging. Microwave on full for 5 minutes (650w). Oven bake from frozen: Remove all packaging. Bake in a pre-heated oven 200°C/400°F - fan assisted) 170°C gas mark 6 for 20 minutes. Please Note: Cooking instructions are guidelines only.