Lemon Grass (sa cay), also known as citronella grass, is a herb commonly used in Vietnamese and Thai cooking. It is found in dishes such as soup, meat and seafood dishes, and can be used to add more flavour to said dishes. As well as being used in Thai and Vietnamese recipes, lemon grass can also be used to make herbal tea, which can help soothe the stomach.

Ingredients list: 100% Lemongrass

Origin: Product of UK

Storage: 5-8°C

Storage Type: Chill

Note: Due to limited stock, we recommend placing order with fresh - chilled vegetables on Tuesday or Wednesday to avoid delay in delivery.