Ingredients List: Corn Syrup, Soy Sauce (Soybean, Wheat), Brown Sugar, Onion, Malt Syrup (Gluten), White Sugar, Garlic, Hot Red Pepper Powder, High Fructose Syrup, Cooking Oil (Soybean), Mixed Vegetable Extract, Alpha Corn Powder, Red Pepper Powder, Black Pepper Powder, Red Pepper Seed Powder, Mixed Gums Formulation, Yeast Extract, Green Onion Powder, Complex Seasoning Food, Vegetable Complex Seasoning Food, Refined Salt, Flavour Enhancer (E621), Ginger, Food Colour (E160C), Ginger Powder, Oleoresin Capsicum.
Allergy Advice: Not suitable for Gluten, Soybean allergy sufferers.
Feature: None.
Origin: South Korea.
Package Type: Plastic Bottle
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: Use as a dipping sauce
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 4 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
976KJ |
/ |
233kcal |
11.6% |
| Fat |
3.3g |
4.7% |
| of which |
| Saturates |
0g |
0.0% |
| Carbohydrate |
50g |
19.2% |
| of which |
| Sugar |
33.3g |
37.0% |
| Fibre |
3.3g |
11.0% |
| Protein |
3.3g |
6.6% |
|
| Salt |
2.1g |
35.0% |
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