Ingredients List: Sugar, Rhubarb (43%), Stem Ginger In Syrup (6%) (Stem Ginger (48%), Sugar, Water), Gelling Agent: Fruit Pectin (E440), Acidity Regulator: Citric Acid (E330, Concentrated Lemon Juice, Ground Ginger.
Allergy Advice: None.
Feature: None.
Origin: United Kingdom.
Package Type: Glass Jar
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: The sweet and fruity notes of rhubarb perfectly complement the warming kick of stem ginger, making it the perfect addition to toast or scones.
NUTRITION INFORMATION |
Serving Size: 100g This package contains 3.4 servings |
Typical Value |
Per |
100g |
Reference Intake |
Energy |
1226KJ |
/ |
288kcal |
14.6% |
Fat |
0.1g |
0.1% |
of which |
Saturates |
0g |
0.0% |
Carbohydrate |
72g |
27.7% |
of which |
Sugar |
70.5g |
78.3% |
Fibre |
N/Ag |
N/A |
Protein |
0.3g |
0.6% |
Salt |
0g |
0.0% |