Ingredients List: Soft White Wheat Flour, Stoneground Wholemeal Wheat Flour, Mushroom (12%), Seitan (8%) (Wheat Gluten, Water, Chickpea, Aquafaba, Apple Cider Vinegar, Herbs And Spices), White Wine (4%), Asparagus (4%), Pea, Oats, Water, Onion, Non-Hydrogenated Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier: Sunflower Lecithin, Carrot Juice, Lemon Juice Concentrate, Natural Flavouring), Bouillon (Salt, Rice Flour, Onion, Parsnip, Carrot, Olive Oil, Turmeric, Parsley), Garlic, Sunflower Oil, Herbs And Spices.

Allergy Advice: Not suitable for Gluten allergy sufferers.

Feature: None.

Origin: UK.

Storage: Keep frozen at -18°C. Once thawed, do not refreeze.

Storage Type: Frozen.

Instructions for Use: Ready to eat from chilled, or reheat from frozen.