Description
Ingredients List: Rice Flour (98.2%), Salt, Food Additive (D-Sorbitol Solution (E420), Sunflower Oil, Glycerin Easters Of Fatty Acids, Water), Thickener Mix (Grain Alcohol, Water, Citric Acid (E330), Vitamin C (E300)).
Allergy Advice: None.
Feature: None.
Origin: Korea.
Package Type: Plastic Bag
Storage: Keep frozen at -18°C. Once thawed, do not refreeze.
Storage Type: Frozen.
Instructions for Use: Use to cook tteokbokki dishes, fried rice cakes, cheese shakes, rice cake soup,…
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 5 servings | ||||
| Typical Value | Per | 100g | Reference Intake | |
| Energy | 920KJ | / | 220kcal | 11.0% |
| Fat | 0.6g | 0.9% | ||
| of which | ||||
| Saturates | 0.2g | 1.0% | ||
| Carbohydrate | 48g | 18.5% | ||
| of which | ||||
| Sugar | 0g | 0.0% | ||
| Fibre | N/Ag | N/A | ||
| Protein | 5g | 10.0% | ||
| Salt | 0.26g | 4.3% | ||
