Ingredients List: Rice Cake: Rice, Distilled Alcohol, Rice Bran Extract, Acid Solution [E270, Water, E965(Ii), E260, E331], Salt.
Sauce Powder: Sugar, Red Pepper Powder, Maltodextrin, Starch, Salt, Seasoning Mix (Contains Wheat, Soybean, Sesame), Spicy Seasoning, Garlic Powder, Yeast Extract, Flavour Enhancers (E621), Natural Flavour, Onion Powder, Anti-Caking Agent (E551), Colour (E160C), Acidity Regulator (E300), Oleoresin Capsicum, Black Pepper Powder, Flavour Enhancers (E627, E631).
Allergy Advice: Not suitable for Gluten, Soybean, Sesame allergy sufferers.
Feature: None.
Origin: Korean.
Package Type: Plastic Cup
Storage: Keep in a cool and dry place, away from direct sunlight.
Storage Type: Ambient.
Instructions for Use: 1. Put rice cake, powder sauce, and water in a cup and mix them well.
2. Microwave it for 3 minutes and enjoy it as a snack!
Hidden Tip: Mix Extra Spicy and Cheese flavour together. It will come out with addictive cheesy and spicy flavour just for cheese lover.
| NUTRITION INFORMATION |
Serving Size: 100g
This package contains 1.25 servings |
| Typical Value |
Per |
100g |
Reference Intake |
| Energy |
1079KJ |
/ |
254kcal |
12.8% |
| Fat |
1.4g |
2.0% |
| of which |
| Saturates |
0.4g |
2.0% |
| Carbohydrate |
55g |
21.2% |
| of which |
| Sugar |
9.9g |
11.0% |
| Fibre |
1.1g |
3.7% |
| Protein |
4.6g |
9.2% |
|
| Salt |
1.2g |
20.0% |
