Description
Ingredients List: Salted Napa Cabbage 69.4% (Napa Cabbage, Salt), Radish, Modified Tapioca Starch Mix [Tapioca Starch, Thickener (E412), Modified Starch (E1442)], Fermented Fish Sauce [Anchovy Extract, Shrimp Extract, Kelp Extract, Flavour Enhancer (E621), Sweetener (E420)], Red Pepper Powder 2.7%, Garlic, Leek, Green Onion, Onion, Ginger, Starter Culture (Hydrolyzed Soy Protein)
Allergy Advice: Not suitable for Soybean, Fish, Crustaceans allergy sufferers.
Feature: None.
Origin: Korea.
Package Type: Plastic Bag
Storage: Keep chilled at 4-8°C.
Storage Type: Chilled.
Instructions for Use: Ready to eat
| NUTRITION INFORMATION | ||||
| Serving Size: 100g This package contains 1.5 servings |
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| Typical Value | Per | 100g | Reference Intake | |
| Energy | 243KJ | / | 58kcal | 2.9% |
| Fat | 0.8g | 1.1% | ||
| of which | ||||
| Saturates | 0.1g | 0.5% | ||
| Carbohydrate | 12g | 4.6% | ||
| of which | ||||
| Sugar | 6.8g | 7.6% | ||
| Fibre | N/Ag | N/A | ||
| Protein | 2.1g | 4.2% | ||
| Salt | 2.5g | 41.7% | ||